Cruising Yacht Club of South Australia

 

Sample Menu

Entrée

  • Sauteed tiger prawns with bacon, served on salad with a chilli lime mayonnaise
     
    Or
     
  • Lemon pepper squid, sautéed strips of squid in a lemon pepper seasoning

Main

  • Oven baked chicken breast with prosciutto and a light cheese sauce
     
    Or
     
  • Oven baked MSA scotch fillet, sliced and served with our own merlot jus

Dessert

  • Your wedding cake served with berry coulis and cream.

Tea & Coffee

The price of the above menu is $49 per person.

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For further information on this company visit Page 1 and Page 2.
 
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